Mac And Cheese For Two

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While cooking pasta, in a small bowl, lightly beat one egg. Then melt 4 tablespoons butter over medium heat in a large pan. Add 4 tablespoons flour to the melted butter and whisk continuously until browning some, about 3 minutes. Add 1 cup of milk and whisk until smooth then add in the remainder 1 1/2 cups of milk. Stir the butter or margarine into the pasta. Preheat your oven to 350 degrees F (180 degrees C). Whisk together the egg and heavy cream. To the pasta, add the heavy cream mixture, 1 cup of shredded cheese, and the processed cheese food (Velveeta). Mix it all together and season with the salt and pepper.

Stovetop mac and cheese for two uk

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Quick Mac And Cheese

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Mac N Cheese For One

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